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Grow at Home – Spring is Here
9 September @ 9:00 am - 1:00 pm$140
Four hour session of hands-on learning!
Increase food security for your household
Community connections and increase biodiversity
Blue Mountains specific growing calendar
Gain location specific knowledge on growing in the Blue Mountains
Learn to overcome the harsh growing conditions in the Blue Mountains
9.00 – 1.00 pm
Join Rhiannon and the Mountains Gourmet Team at the Bullaburra Garden for a jam packed learning session that will leave you with the fundamental skill to create an edible, biodiverse garden.
Settle Into Spring (09/09) – Your spring veggies are looking great in their pots, its time to get them into the garden, but where do you put them? What do their need? This workshop will focus on establishing your garden for a healthy harvest throughout spring and summer!
During the course of the workshop you will learn a range of skills that will help you build a flourishing edible garden in your own backyard. This workshop is a fantastic way to increase food security for your household and family as well as build community connections and increase biodiversity in the Blue Mountains. Knowing exactly how and why you are growing your own food is an amazing tool in this changing economy and environment.
This workshop aims to leave you feeling empowered to grow your own food and share it with others. To get you and your family started on your journey you will go home with a range of seeds and seedlings as well as a Blue Mountains specific growing calendar.
Note: All bookings receive a 10% off their next workshop purchase, this can be used for a friends booking or you can book in another seasonal session!